Canned meat is a great kitchen staple to have on hand. It's quick and easy to prepare and tasty too! But it can be difficult to find additive-free canned meat packs free of preservatives, fillers, and other artificial ingredients.
Fortunately, many suppliers offer additive-free canned meat packs that are just as delicious and much healthier. Here are some of the best meals to make with additive-free canned meat.
Shepherd's Pie
Shepherd's Pie is a classic comfort dish that is perfect for when you want to make a hearty, warming meal without much fuss. You can use additive-free canned meat, such as ground beef, along with some simple ingredients like potatoes and vegetables, to create a delicious version of the traditional Shepherd's Pie with minimal effort.
Start by browning the canned meat in a pan before adding your chosen vegetables—carrots, celery, onion, and garlic are all good accompaniments to the dish. Once everything has cooked down and combined, you can layer your mixture into an oven-proof dish, topping it with freshly mashed potato before baking until crisp and golden. If you want a little extra indulgence, top it with some grated cheese for the last few minutes of baking.
Adding canned meat to any Shepherd's Pie recipe ensures that the filling will be savory and full of flavor. Plus, since the meal is highly versatile, you can use almost any type of vegetable in this recipe. This version is also quick and easy to prepare, making it perfect for weeknight dinners or large family gatherings.
Canned meat makes creating this classic family favorite even easier than ever before, so why not give it a try today?
Spaghetti Bolognese
This classic Italian favorite is a surefire crowd-pleaser and an ideal way to use additive-free canned meat. All you need is some spaghetti, your preferred vegetables, and the canned meat of your choice—beef or turkey both work well in this dish—plus a few simple seasonings like garlic, oregano, basil, and paprika.
Begin by browning the canned meat with some finely chopped onions until they are lightly browned, before adding your chosen vegetables. Once everything has cooked, add the spices and allow them to simmer while you prepare the pasta according to the packet instructions. Serve up with plenty of freshly grated Parmesan cheese for a delicious dinner that will please any palate!
Canned meat gives this traditional Bolognese recipe a delicious meaty flavor and texture without needing to cook it for hours. The best part is that it's a great way to use up whatever vegetables you have in the fridge, making this an incredibly versatile meal that can be adapted to suit any taste.
Contact a local supplier to learn more about additive-free, canned meat variety packs.
